Natural Fiber

FOODCEL ® wheat fiber products are natural insoluble wheat fiber extracted from wheat, which can be added to any kind of foods.
Wheat fiber has three standard lengths: 90, 200 and 500 microns, with the appearance of odorless and tasteless white fiber powder.
It has superior water absorptivity and oil absorptivity, and has synergistic effect with thickener and emulsifier.

We at Foodchem supply high quality oat fiber for many enterprises to produce various fiber foods, such as high-fiber biscuits, wholemeal bread, instant noodles, health meat, dairy products, health food, etc.

Dietary fiber, with a specific physiological function, can promote the reproduction of intestinal beneficial flora and the peristalsis of intestinal canal, thus preventing intestinal cancer.
Apple fiber is the indispensable material for health food and can prevent the body's absorption of cholesterol (ideal for lowering cholesterol).