Oat Fiber

Introduction of Oat Fiber:
1 Oat, also called brome, is a species of cereal grain grown for its seed. In China, the cultivation of oats began in the Warring States Period, dating back about 2,100 years.
2. Oat contains two important kinds of dietary fiber, soluble dietary fiber (β-glucan) and insoluble fiber (cellulose, hemicellulose and lignin), which can clean out internal trash and get rid of obesity.
3. Dietary fiber, with a specific physiological function, can promote the reproduction of intestinal beneficial flora and the peristalsis of intestinal canal, thus preventing intestinal cancer.
4. In addition, it is the indispensable material for health food and can prevent the body's absorption of cholesterol (ideal for lowering cholesterol).
5. Oat fiber product plays an important role in adjusting the dominant fine grain structure, which can reduce material costs, improve economic efficiency and improve our food habit.

Uses of Oat Fiber:
We at Foodchem supply high quality oat fiber for many enterprises to produce various fiber foods, such as high-fiber biscuits, wholemeal bread, instant noodles, health meat, dairy products, health food, etc.

Product Specification: made-to-order
Packing Specification: packed in non-toxic plastic bags, 20 kg / bag