Wheat Fiber FOODCEL®
Introduction of Wheat Fiber FOODCEL®:
1. FOODCEL ® wheat fiber products are natural insoluble wheat fiber extracted from wheat, which can be added to any kind of foods.
2. Wheat fiber has three standard lengths: 90, 200 and 500 microns, with the appearance of odorless and tasteless white fiber powder.
3. It has superior water absorptivity and oil absorptivity, and has synergistic effect with thickener and emulsifier.
4. FOODCEL® WF 90, FOODCEL®WF 200 and FOODCEL® WF 500 are characterized with low calorie, aid digestion, anti-high temperature, chemical inertness and long shef-life.
Specifications of Wheat Fiber FOODCEL® 90:
| Items |
Specifications |
| Apperarance |
White, neutral,tasteless powder |
| Content of ditary fiber |
Min 96% |
| Content of minerals,lipids and proteins |
<1% |
| cellulose |
78% |
| Hemicelluloses |
21% |
| lignin |
1% |
| Moisture content |
<7.5% |
| Ph value |
5÷8.5 |
| Bulk denisty |
>120g/l |
| Average fiber length |
+/-90um |
| Water retention capacity |
>6.0g water per g |
| Oil retention capacity |
>4.0g oil g |
| Standard plate count |
Max. 1000per g |
| Yeast and moulds |
Max. 200 per g |
| Salmonella, e.coli |
None in 25 g |
| Standard sieve analysis |
32 um 50÷70% 100um 30÷50% 200um 0÷10% |
| Storage terms |
Shelf life of 2 year in its original packing kept in dry and cool place |
Specifications of FOODCEL®WF 200:
| Name |
Wheat FIBER® (FOODCEL® WF 200) |
| Packing |
In 15kg bags,pallet of 495kg |
| Items |
Specifications |
| apperarance |
White,neutral,tasteless powder |
| Content of ditary fiber |
Min 96% |
| Content of minerals,lipids and proteins |
<1% |
| cellulose |
78% |
| Hemicelluloses |
21% |
| lignin |
1% |
| Moisture content |
<7.5% |
| Ph value |
5÷8.5 |
| Bulk denisty |
>100g/l |
| Average fiber length |
+/-200um |
| Water retention capacity |
>7.0g water per g |
| Oil retention capacity |
>5.0g oil g |
| Standard plate count |
Max. 1000per g |
| Yeast and moulds |
Max. 200 per g |
| Salmonella, e.coli |
None in 25 g |
| Standard sieve analysis |
32 um 60÷80% 100um 40÷60% 200um 20÷40% |
| Storage terms |
Shelf life of 2 year in its original packing kept in dry and cool place |
Specifications of FOODCEL®WF 500:
| Name |
Wheat FIBER® (FOODCEL® WF500) |
| Packing |
In 15kg bags,pallet of 495kg |
| Items |
Specifications |
| apperarance |
White,neutral,tasteless powder |
| Content of ditary fiber |
Min 96% |
| Content of minerals,lipids and proteins |
<1% |
| cellulose |
78% |
| Hemicelluloses |
21% |
| lignin |
1% |
| Moisture content |
<7.5% |
| Ph value |
5÷8.5 |
| Bulk denisty |
>80g/l |
| Average fiber length |
+/-500um |
| Water retention capacity |
>9.0g water per g |
| Oil retention capacity |
>6.0g oil g |
| Standard plate count |
Max. 1000per g |
| Yeast and moulds |
Max. 200 per g |
| Salmonella, e.coli |
None in 25 g |
| Standard sieve analysis |
32 um 70÷90% 100um 60÷70% 200um 40÷60% |
| Storage terms |
Shelf life of 2 year in its original packing kept in dry and cool place |