L-alanine
Introduction of L-Alanine:
1. L-Alanine is a vital product of our nutritional supplement.
2. Being in the shape of white prismatic crystal and soluble in the water, L-Alanine is widely used in medicine, feed, food and other areas.
3. High quality L-Alanine at competitive prices is available in Foodchem (China food additives and food ingredients maker)
Storage:
Generally it is required to be stored in a cool, moisture-proof and sealed place, keeping away from the fire and heat source.
Specifications of L-Alanine:
| Name |
L-Alanine |
| CAS No. |
56-41-7 |
| Chemical formula |
C3H7NO2 |
| Specification |
AJI 92 |
| Packing |
In 25kg cartons or fiber drums |
| Functional use |
Flavor enhancer |
| Items |
Specifications |
| Appearance |
White or almost white crystalline powder, or colorless crystals |
| Transmittance |
98.0% min |
| Specific rotation |
+14.3° --- + 15.2° |
| Assay |
98.5 - 101.0% |
| Chloride(Cl) |
0.02% max |
| Sulfate(SO42-) |
0.02% max |
| Loss on drying |
0.02% max |
| Heavy metals(Pb) |
10 ppm max |
| Arsenic(As2O3) |
1 ppm max |
| Iron(Fe) |
10 ppm max |
| Ammonium(NH4+) |
0.02% max |
| Residue on ignition |
0.10% max |
| Other Amino Acids |
Chromatographically not detectable |
| PH |
5.7 - 6.7 |