Ascorbic Acid Coated
Introduction of Ascorbic Acid Coated:
1. Adopting the imported stearyl alcohol as its coating ingredient, our ascorbic acid coated is produced by using the advanced production technology.
2. Ascorbic acid coated, a kind of organic compoumd, is an essential food ingredient in our food supply.
3. With good stability, high bioavailability and no side effect, it is widely used in food, medicine and feed additives.
Foodchem Ascorbic Acid Coated also has the following advantages:
1. Insoluble in water, stearin and alcohol, it features strong anti-oxidation, little loss of Vitamin C and high efficiency.
2. We can control the granularity of ascorbic acid coated at will. So we can meet the needs of different customers, especially facilitate those customers who need tablets.
3. The production technology of ascorbic acid coated is advanced and the whole process realizes waterless operation. So the finished product has stable quality and no peculiar smell.
Specifications of Ascorbic Acid Coated:
| Name |
Ascorbic Acid Coated |
| CAS No. |
50-81-7 |
| Chemical Formula |
C6H8O6 |
| Specification |
In-house standard |
| Packing |
In 25kg cartons/drums |
| Functional use |
Nutritional Enhancer |
| Items |
Specification |
| Inactive Ingredients |
Ethyl Cellulose |
| Identification |
White or almost white granule or granular powder |
| Assay(on dried basis) |
96.0 - 98.0% |
| Heavy metals |
0.002% max |
| Arsenic |
0.0003% max |
| Loss on drying |
0.25% max |
| Residue on ignition |
0.1% max |