Soy Fiber
Introduction of Soy Fiber FOODFIBER®:
1. The soya bean meal, whose oil has been pressed out, is the material of soy fiber.
2. This kind of food ingredient is the new type aftergrowth protein fiber synthesized by phytoglobulin. This technology in China has achieved a leading level.
3. Soy fiber is an essential food ingredient in our food supply. As a leading food additives and food ingredients supplier, we can provide you with high quality soy fiber.
Specifications of Soy Fiber FOODFIBER®:
| Name |
FOODFIBER® 10 (Functional soy fibre) |
| Packing |
In 25kg paper bags |
| Items |
Specifications |
| Description |
Free flowing white powder |
| Odor |
Odorless |
| Protein |
26.8% |
| Fiber |
65.2% |
| Moisture |
6.3% |
| Heavy metals (as Pb) |
<10 PPM |
| E-coil |
absent |
| Salmonella |
absent |
| Standard Plate Count |
< 8000/g |
| Application |
Ham, sausages, frankfurters, hamburgers, poultry, bakery, drinks, vegetarian food, dietary food |
| Usage purpose |
Meat replacer, water binder, texture |